choice of appetizer
sauteed shrimp in garlic white wine piquillo sauce
mixed mesculum salad with tomatoes, goat cheese, almonds & raspberry dressing
grilled argentine sausage served with chimichurri sauce
soup of the day
choice of main course
grilled filet of salmon salad served with roasted peppers and balsamic dressing
grilled new york strip served with homemade mashed potatoes or french fries and chimichurri sauce
grilled beef skirt steak served with homemade mashed potatoes or french fries and chimichurri sauce
grilled chicken boneless served with homemade mashed potatoes or french fries in light garlic white wine sauce
breaded beef milanesa served with two fried eggs and french fries
fish of the day served with fresh vegetables in white wine sauce
grilled beef tenderloin served with fresh tomatoe, mayonnaise and french fries
served with french fries
homemade seafood pasta served with lobster sauce
choice of dessert
homemade argentine crepes filled with dulce de leche
cream caramel with dulce de leche
|
$ 11.95 |
grilled provolone cheese served w/ fresh oregano and extra virgen oil |
$
6.00 |
assortments of tapas for 2 “chef choice of the day” |
$
7.00 |
green asparagus salad served with cured salmon, herbs and balsamic
|
$
7.00 |
served w/ mixed greens and citrus dressing |
$ 9.00 |
grilled new york strip served with homemade mashed potatoes or french fries and chimichurri sauce |
$
12.00 |
bife de lomo
grilled beef tenderloin served with french fries and chimichurri sauce
|
$
18.00 |
grilled beef short ribs served with mashed potatoes or french fries and chimichurri sauce
|
$
12.00 |
homemade crab cake sandwich served with french fries or house salad
|
$ 9.00 |
served with breast of chicken & shrimp in a light extravirgen olive oil
|
$ 9.00 |
homemade argentine crepes filled with dulce de leche |
$
5.00 |
cream caramel with dulce de leche |
$ 5.00 |
